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Winemaking:Fermentation in stainless steel vats with controlled temperature.
Grape Varieties:Touriga Nacional, Alfrocheiro
Tasting Notes:Pink colored with slight salmon nuances, exotic fruits aroma combined with notes of bergamot. In the mouth it is fresh and long.
Store and Serve Advices:Recommended serving at a temperature of 8 to 10ºC
Food Pairing:Goes well with aperitifs, white meats and codfish courses.
Reviews and Awards:. 17 points in Vinho Grandes Escolhas.
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